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    Crab Cakes

    Order restaurant-quality crab cakes for your next barbecue or family dinner, or buy Maryland crab meat by the pound to make your crab cakes. Crab cakes are shipped frozen so you can enjoy them when the time is right

    Crab cakes are shipped frozen
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    Broiled crab cakes: Place crab cakes on a baking sheet and brush them with melted butter. Broil until the tops turn golden brown, usually 12 to 15 minutes. 


    Pan-fried crab cakes: Heat your preferred cooking oil in a non-stick pan over medium heat. Once the oil is hot, add crab cakes to the pan and cook until they are golden brown (3-5 minutes). Flip and cook for another 3-5 minutes.