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Caught fresh from the Bering Strait, our snow crab legs contain tender, sweet meat. In contrast to the flavorless crab legs often found at buffets, our snow crab legs will be the star of any meal. Invite your friends to a crab boil, or make a creamy crab macaroni and cheese dinner for family dinner to experience our hand-chosen snow crab legs. We deliver frozen snow crab legs directly to your front door in quantities of three, six, or nine pounds.
Absolutely amazing snow crab
Ordered the large snow crab and could not have been happier! The crab was the sweetest and by far the best I've ever had. We didn't even need butter! Definitely will order again!
- Kerri S
How Do You Cook Alaskan Snow Crab Legs?
Our snow crab legs are pre-cooked, heat them up by boiling or grilling them. Boil crab legs by filling a large pot half full of water and leaving it to boil. Add one tablespoon of salt, then the crab legs, and cook for about six minutes. An alternative cooking method is grilling crab legs at 300 degrees for 5 minutes on each side.
Snow Crab Legs are shipped frozen